Our Favorites this Spring

There’s something about spring that makes everything feel possible again. The farmers market stalls start looking like someone turned up the saturation dial. The herb selection explored. And suddenly, we’re actually excited to cook again. We asked around the Good Eggs team to find out what’s making us happy right now, and surprise - it’s mostly edible. Here are our favorite things this spring.

A Clean Kitchen

Oh, the dreaded spring cleaning. Hours spent scrubbing countertops, trying to wedge your vacuum attachment into the corners of the pantry, and throwing out random expired sauces you don’t remember buying. And at the end of it all, your house smells like every chemical in the entire cleaning product aisle of Target blew up. To make it suck less, we’ve compiled an array of products that actually align with our values. Think plant-based formulas, refillable bottles, and ingredients you can actually pronounce. Because why should your stove-top cleaner leave a worse carbon footprint that the food you’re about to cook on it? A sparkling kitchen shouldn’t come at the expense of the planet and this spring, it doesn’t have to. Check out our cleaning aisle for our favorite eco-friendly finds that will leave your kitchen smelling fresh instead of fume-y.

Always Having a Vase of Flowers

In Spring, you don’t need a special occasion to buy yourself flowers. A little bunch on the kitchen counter changes everything. It’s a small gesture that somehow makes weekday cooking feel like a dinner party. And when those blooms come from local California farms like Fifth Crow Farm and Full Belly Farm instead of being shipped across the world it’s even better. We’re always obsessed with whatever’s blooming locally - right now that means sweet peas, tulips, and the first ranunculus of the season. Shop our flowers & plants section to bring some spring home!

Light Meals: Soup, Salad, and Everything in Between

Winter called for braises and stews. Spring wants something… less heavy. We’re easing into the season with meals that don’t weigh us down - bright brothy soups, salads that actually feel like a meal, and grain bowls that make leftovers look intentional. The Tsar Nicoulai x Good Eggs simmering bases and fish stock are great bases for a bright flavorful soup. Our stocked produce and Good Eggs Kitchen sides give you ample freedom to craft your perfect salad or bowl. Our personal secret to making any salad or bowl taste delicious is a dressing from Farmhouse Lab - you won’t regret it!

Colorful Meals (Yes, Purple is Having a Moment)

Apparently, purple is the color of the season - at least on our plates. Purple asparagus, purple carrots, purple cauliflower, if it’s violet, we want it! And sure, the color is fun, but eating a rainbow isn’t just aesthetic. Those deep purples are caused by anthocyanins, a flavanoid with series antioxidant power. Studies suggest they play a role in reducing inflammation, supporting heart health, and even boosting brain function. And honestly, the flavor delivers too! Purple varieties tend to be slightly sweeter, nuttier, or more earthy than their standard counterparts. Check out some of our best purple produce in our produce aisle!

Elevated Frozen Pizza for Dinner

Okay, hear us out. Frozen pizza has had a glow-up. After Expo West, we can officially confirm: the frozen aisle is where it’s at. We’re talking artisanal crusts, interesting toppings, and ingredient lists that don’t require a chemistry degree. It’s the ultimate weeknight win - zero effort and maximum satisfaction. And when you top it with a few fresh herbs from the fridge? Chef’'s kiss. Explore our frozen section for pizzas that would make your delivery guy jealous.

Eating with Loved Ones

Spring is basically the season of gathering. Between Passover seders and Easter brunches, our tables are doing heavy lifting right now. And honestly? That’s our favorite thing. The slightly-too-big-meal, the passed platters, the someone-forgot-to-set-a-timer-but-it’s-fine energy. Whether you’re hosting 12 or having a quiet dinner for two, the point is the same: food tastes better when you’re sharing it.

If you need hosting help, we’ve got you covered. Our new Sides are a great addition to any entree, and we have plenty of meal kits available for a full holiday menu.

Saving Room for Dessert

Spring dessert is its own category - flavors are brighter and the warmer days are perfect for a frozen treat. Whether it’s freezing a home-made smoothie into popsicles or indulging in a lemon bar, we’re always saving room for dessert. If you need spring dessert inspiration (or you’re just feeling a little hungry), check out some of our frozen and baked sweet treats!

Focusing on Wellness

Wellness can mean a lot of things, but to us it’s less about rules and more about feeling good. That might look like a green juice on a busy morning, a bowl of cherries as an afternoon snack, or actually remembering to drink water (we put citrus in ours to feel fancy). Spring is the season of fresh starts, and we’re leaning into the small habits that actually feel good and not like a punishment. We’ve been loving the new spring produce - cooking is more fun an adventurous rather than a chore. Find wellness inspiration in our wellness, vitamins & supplements, and produce aisles!